Join us for a Mexican breakfast by Red Kitchen Tamales, from 9:30 a.m. until noon (or sold out). Order at the counter and tuck in to a tasty and traditional morning meal.
Huevos rancheros – $8
Two fried eggs served on hot tortilla smothered in special ranchero salsa, served with a side of refried beans.
Molletes – $8
Hoagie roll smothered with beans and melted cheese topped with pico de gallo.
Huevos ahogados – $8
Two poached eggs in an authentic Mexican salsa, served with refried beans.
Chilaquiles – $8
Crisp corn tortilla simmered in tomatillo sauce and topped with cheese, cream and onions. (Add 2 eggs for $1.50 extra.)
Burrito norteño – $9
Tender shredded beef combined with scrambled eggs, tomatoes and onions. (Vegetarian option available with beans instead of beef.)
Cafe de olla – $1.50
Coffee with cinnamon and brown sugar.